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LUNCH STIR-FRIED & CURRY DISHES
*Available Monday - Friday 11 a.m. - 5 p.m.* Served with steamed rice or fried rice.
LUNCH NOODLES & FRIED RICE
*Available Monday - Friday 11 a.m. - 5 p.m.*
Padthai Bangkok Style
Rice noodles, bean sprouts, ground peanuts, carrots, and green onions with sweet tamarind sauce.
Spicy Basil Noodles
Flat noodles, egg, sweet basil, bell peppers, and onions with spicy sauce.
12. Green Papaya Salad
Green apple, cherry tomato, carrots, and roasted peanut Thai chili-lime dressing.
14. Larb (Chicken, Pork, or Beef)
Ground meat in lime juice with chili pepper, red onion, and fresh mint leaves.
Ordered with your choice of meat or vegetables; served with steamed rice
17. Cashew Nut Stir-Fried
Brown sauce with cashew nuts, carrots, onions, bell peppers, and scallions.
20. Garlic Sauce Stir-Fried
Thai light brown sauce with carrots, onions, green onions, and black pepper.
21. Thai Oyster Sauce Stir-Fried
Sauteed broccoli, crushed garlic, carrots, mushrooms, and onions.
22. Fresh Ginger & Mushrooms Stir-Fried
In light homemade soy sauce with carrots, baby corn, onions, and green onions.
24. Spicy Stir-Fried (Pad Prick Phow)
Sweet chili oil with onions, mushrooms, bell peppers, and green onions.
30. Bangkok Padthai
Traditional Thai rice noodles stir-fried with egg, bean sprouts, carrots, green onions, and ground peanuts in homemade sweet & sour sauce.
37. Pad Woon Sen
Glass noodles with brown sauce, carrots, onions, baby corn, and green onions.
40. OU Crimson Fried Rice
Egg, tomato, carrots, snow peas, onions, scallions, and tomato sauce.
42. Pineapple Fried Rice
Egg, onions, tomato, cashew nuts, carrots, snow peas, scallions, and yellow curry powder.
46. Red Curry
Classic Thai curry, coconut milk, bell peppers, basil leaves, and bamboo slide.
49. Massaman Curry
Mild curry taste with coconut milk, potatoes, carrots, onions, and roasted peanuts on top.